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Hôtel-Restaurant LA CAUQUIÈRE

Notre Actualité

Infos – NEWs – Special offers – Current menus

Easter Menu 2022

Menu from Saturday 16 to Monday 18 April 2022 60,00€/person excluding drinks Reservation recommended °°° Amuse-bouche. °°° Marbled duck foie gras with pepper artichokes, sage and smoked bacon. Pretzel bread. or Rolled organic salmon slightly smoked with hay from Crau,...

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Valentine's Day menu on Monday 14 February at dinner only

                                                                   Cocktail of lovers °°° Amuse bouche °°° Foie gras of duck from the moors, muscat caramel, fig jam and fleur de sel. Bread with roasted seeds. °°° Timpani of scallop with carrots, white butter and...

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New Year's Eve and New Year's Eve menus

New Year's Eve Menu Friday, December 31, 2021 price per person excluding drinks/ 120,00€ Putting in the mouth Blinis with farmhouse cider, sea urchin cream. Smith granite apple . °°° Foie gras of duck of the Landes, caramel with muscat wine. Jerusalem artichoke...

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Takeaway for the holiday season

The box of small salty(aperitif) 4 rooms/pers €9.00 Duck foie gras cooked naturally, "homemade" nut bread. Rhubarb jam and figs with chestnut liqueur. $15.00 The half tail ofthe lobster poached with sweet cider. Fine pie of crunchy vegetables, avocado cream....

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Return of takeaway

Return of takeaway

As of Wednesday, November 3, 2021, the takeaway sale is back for the pleasure of all! The formula created during the lockdown has been very successful and many customers have asked us if they could continue to benefit from it. It's done: La Cauquière takes over the...

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