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Hôtel-Restaurant LA CAUQUIÈRE

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Infos – NEWs – Special offers – Current menus

Control of the Sanitary Pass

From Monday, August 9, anyone over 17 years old must be equipped with a "sanitary pass" to access the hotel as well as the restaurant. We will have to present ourselves either: The vaccination passport (or vaccination certificate) against covid-19. The result of a...

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Reopening on May 19

We will be able to welcome you again on Wednesday, May 19th for lunch and dinner on the terrace only. Until 21:00 at first curfew requires, and 23:00 from Wednesday, June 9 still on the terrace. The dining room will be exclusively open to our hotel guests in the...

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We're recruiting!

We are looking for pastry party chef H/F, post to be filled depending on the date of reopening of the restaurants. Main activities Creating and making desserts, salty or sweet entremets Order preparation, preparation and distribution Quality control Strict application...

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Valentine's Day Menu 2021

The Pressed duck foie gras from the moors with muscat wine and Jerusalem artichokes. Fougasse has sage and smoked bacon. $14.00 °°°°°° Pavé of sander cooked on the skin, caramelized pumpkin with Colombo spices and quinoa risotto. Lobster sauce. $16.00 Or/and Almost...

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Takeaways from 02 to 07 February 2021

Entrances - €8.00 Avocado, grapefruit and lobster verrine. Yes Club bacon and arugula sandwich. Velouté - €3.00 Carrot velouté with cumin Dishes - €12.00 Sautéed veal with olives. Melting apples. Yes Black frying pan. Nice vegetables. Desserts - €6.00 Vanilla mousse...

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