Reinventing itself at every moment…
Invite Chef Lozach’s dishes to the house!
A new take-out menu service
Every week on our website and our social networks, a new menu of take-out delights is offered.
Booking procedure
For take-out meals:
All your orders must reach us the day before 14:00.
For special menus:
The terms and times of reservation are specified opposite.
The withdrawal is carried out on the spot or possible delivery on the commune of Beausset and surroundings
Payments accepted: credit card, cheque, cash, restaurant tickets.
Takeaways
No takeaways at the moment, we will inform you soon of the date of resumption.
Very quickly
Valentine's Day Menu 2021
The Pressed duck foie gras from the moors with muscat wine and Jerusalem artichokes.
Fougasse has sage and smoked bacon.
$14.00
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Pavé of sander cooked on the skin, caramelized pumpkin with Colombo spices and quinoa risotto.
Lobster sauce.
$16.00
Or/and
Almost veal rubbed with spice salt and then cooked rosé at low temperature.
Stuffed and roasted potatoes. Short juice.
$16.00
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The cheese box.
€8.00
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The heart with milky chocolate, melting passion .
$12.00
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Bottle of raw champagne "terroir imprint"
Domaine René Collet
1/2 bottle 17.00
75cl bottle 34.00
Terms of reservation
TAKE AWAY FROM FRIDAY, FEBRUARY 12 TO SUNDAY, FEBRUARY 14, 2021
Compose your menu as you wish.
You can order now. Last order on Friday, February 12 before 2:00 p.m.
Reception of the restaurant
The restaurant is open from Wednesday noon to Sunday noon
Weekly Closure: Sunday evening, Monday and Tuesday
The sanitary rules of our restaurant
- A minimum distance of one meter between each table
- Mask use is mandatory for staff and clients 11 years of age or older when travelling within the facility.
Useful information
Our restaurant is located in the city centre near the public car parks. Enjoy its large warm and cozy room and the terrace on sunny days.